We have launched our new Afternoon Tea menu for the summer months which sees sees us team up with local supplier, Wicklow Way Wines, Ireland’s first fruit winery. This unique winery produces Móinéir wines, luxurious artisan fruit wines that are made from 100% Irish fruit.
Our executive chef Anthony Duggan has put together a special new Afternoon Tea menu inspired by the Garden of Ireland which perfectly complements the Móinéir Strawberry Wine. You can can indulge in a classic combination of finger sandwiches, scones served warm and desserts including a Strawberry and Lemon Torte, Summer Berry Tart and Strawberry and Almond Financier. The ingredients are meticulously sourced, skilfully prepared and served fresh each day.
Druids Glen Summer Afternoon Tea is served in the conservatory every day from 2pm until 5pm and inspired by the resort’s natural setting in the heart of Co. Wicklow it is the perfect way to unwind, celebrate or to gift to someone special.
Afternoon Tea €27.00
with Masottina Prosecco Frizzante €36.00
with Móinéir Strawberry Wine €38.00
with Pannier Champagne €45.00
Served with a selection of herbal teas or freshly brewed coffee
Wicklow Way Wines is Ireland's first fruit winery also based in Newtownmountkennedy, Co. Wicklow, founded by Pamela Walsh and Brett Stephenson. Móinéir is the Irish word for ‘meadows’ and reflects the wines’ origins in the Wicklow Mountains, where they picked the berries for their first wines and still continue to pick berries. The wines are made by hand and they use the same production methods as grape wine including the fermentation, pressing and bottling, but they use Irish berries instead of grapes to create their unique flavour and taste.